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Kenya Meat Commission is the single biggest and most modern licensed Export abattoir in East, Central and Horn of Africa.  Kenya Meat Commission supplies top quality meat products to international markets such as:  Middle East i.e. U.A.E, Kuwait, Qatar, Saudi ArabiaEast Africa i.e. Tanzania, Uganda, Central Africa i.e. Democratic Republic of Congo, North Africa i.e. Sudan, Egypt.

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Since it’s reopening, KMC exports approximately 700 tons of fresh and frozen goat, lamb and beef by air, road and sea. Export consignments such as whole carcasses, primal cuts, canned products and other value-added products are professionally and hygienically packed for various markets.

 

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OFF to sudan

 

 

 

EXPORT PACKING

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Kenya Meat Commission adheres to strict quality control measures right from sourcing of livestock that undergo stringent veterinary processes to the final products which are Halal certified by the Supreme Council of Kenya Muslims (SUPKEM). Kenya Meat Commission is committed to implementing and maintaining Food Safety Management System based on ISO 22000:2005 standards. In implementing a food safety system, KMC shall maintain high standards and procedures within our processes to ensure end products fit for human consumption.      

 

 

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